When it comes to hotel and restaurant ceiling inspections, over the years we’ve found an alarming amount of construction and maintenance has been completed below par, with works sometimes only done to a standard deemed acceptable for residential, but not commercial.
In addition, the respective trade may have not known the commercial industry standard. For example, electrics can never be tied to suspension rods, should be in cable trays or catenary wire. Air conditioner overflows must be plumbed to a PVC downpipe to avoid cross metal contamination resulting in rust.
Site audits and reports from Ceiling Inspections are accurate and comprehensive and can help you identify any hidden issues which may be lurking in the ceiling above.
Our extensive reports alerts hoteliers and restaurateurs to the potential hazards before they require to costly repairs, or cause harm or serious injury to customers or staff.
We go into your ceiling for a first-hand look, provide photographic evidence of any issues for our clients, and provide a realistic timeline of what needs to be rectified and a timeline/urgency of such repairs. The subsequent repairs should also be photographed showing the repair as complete (remediation).